Frozen pizza dough ball
Freshly baked, it's fragrant and has a soft, light texture even when cooled! In the refrigerator for 12 hours, at room temperature for 6 hours, and you get a professional taste right away.
This product is a pizza dough ball made with carefully selected flour and a unique fermentation technique. It was co-developed with a manufacturer that has 100 years of experience in the milling industry. When freshly baked, it has a fragrant aroma, and it remains soft and light even when cooled. 【Features】 ■ Co-developed with a manufacturer that has 100 years of experience in the milling industry ■ Made with carefully selected flour and a unique fermentation technique ■ Fragrant when freshly baked, soft and light even when cooled ■ Ready to enjoy professional taste after 12 hours in the refrigerator or 6 hours at room temperature *For more details, please refer to the PDF document or feel free to contact us.
- Company：ウェック
- Price：Other
